In the Ask our Chef section we have received the following question: Can potatoes be prepared for a tortilla using the sous-vide technique? This is the […]
Read moreIn the Ask our Chef section we have received the following question: “I have a question regarding asparagus. I place them in a vacuum bag with […]
Read moreIn the “Ask our chef“ section, a user posed the following question: Is it necessary to freeze any kind of meat and/or fish after vacuum cooking? […]
Read moreYesterday, May 23, the Croatian television program 3,2,1 Kuhaj – the Croatian MasterChef – had a very special chapter; it was the day of sous-vide cooking. […]
Read moreA user asked us the following question: “I would like to know how I can estimate the ratio when choosing one temperature or another for cooking […]
Read moreThe relationship between the Sammic and the Iraurgi Saski Baloia basketball club began more than four years ago. For the past four seasons, Sammic has sponsored […]
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