receta
Sous-vide spaghetti carbonara
Ingredients 100g dry long pasta (e.g. spaghetti, linguine or tagliatelle) 1 egg 2 egg yolks 40g Parmesan (Pecorino) 50g fried bacon Salt Pepper Preparation Add the […]
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Pancetta saam with pickled onion
Ingredients 1kg fresh pancetta 50g soy sauce 30g honey 50g lemon juice 1 fresh chilli 20g ginger 20g sherry vinegar 1 red onion Juice of 2 […]
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Egg bites (egg and cheese jars)
Ingredients 6 eggs 300g cream cheese 50g natural yoghurt Salt Black pepper Turkey breast Cherry tomatoes Chives Preparation First, beat the eggs with the cheese, yoghurt, […]
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Preserved cherry tomatoes
Ingredients 500g cherry tomatoes Tarragon Mild olive oil Preparation Clean the tomatoes and put them into jars or bags. Add whatever you want to infuse the […]
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Oxtail Ravioli
Ingredients: 1 kg (2.2 lbs) oxtail 150 ml (5 oz) red wine 70 g (5 oz) onion 50 g (75 oz) carrots 100 g (5 oz) tomato 1 clove Salt and pepper to taste 50 g (75 oz) […]
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Lime Pie with Spiced Cream
Ingredients: 118 ml (4 oz) lime juice 400 g (14 oz) condensed milk 4 egg yolks 150 g (5.3 oz) digestive biscuits 50 g (1.75 oz) brown sugar 50 g (1.75 oz) melted butter 500 g (17 oz) […]
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